Description

SOFT DRIED HIBISCUS

Soft-dried hibiscus – Pure natural food made from the artichokes flowers harvested in Lam Dong, Vietnam.

Artichokes come from West Africa and they came to Vietnam in 1970s, which are grown to get treetop and flowers to make medicine and eat normally. In Vietnam, Artichokes are mainly grown in Lam Dong to decorate houses and views.

Chewy soft dried hibiscus is rich in nutrients that are good for your health – Kentary pic

BENEFITS OF HIBISCUS

Reduce Blood Pressure

Hibiscus are rich sources of potassium, the essential mineral that has an impact on numerous organ systems throughout the body. Potassium helps to neutralize the effects of excess sodium which increase blood pressure

Hibiscus act as a vasodilator and are particularly useful for those already taking hypertension medicine to prevent the effects of potassium deficiency

Diabetics are also encouraged to eat artichokes to prevent the complications associated with blood pressure and that disease. Finally, a reduction in blood pressure can reduce the chances of heart attacks and coronary heart diseases.

Soft-dried Hibiscus – Kentary pic

Improved Heart Health

Hibiscus are considered a heart-healthy addition to your diet for a variety of reasons. Certain ingredients in their leaves have been found to reduce the levels of bad cholesterol and increase the levels of good cholesterol. Cholesterol is a type of fat that builds up in the arteries of the cardiovascular system, blocks blood flow, increases blood pressure, and can lead to potentially fatal heart attacks and strokes. 

Improved Liver Health

Hibiscus were used as liver tonics for centuries. Two antioxidants found in artichokes, cynarin, and silymarin, have been shown to improve the overall health of the liver by reducing the presence of toxins and facilitating their elimination from the liver and the body. Some studies have even shown these antioxidants to actively promote regrowth and repair of damaged liver cells.

Boosted Metabolism

Magnesium and manganese are essential parts of the body’s metabolic processes and they are found in a significant amount in artichokes. Magnesium is an important part of protein synthesis throughout the body, as well as optimizing the intake of calcium by the body, further strengthening the bones. Manganese impact the metabolic rates of cholesterol, amino acids, and carbohydrates.

Prevention of Birth Defects

As if all of these other health benefits weren’t enough, artichokes even help pregnant women have healthy, normally-formed children. The high levels of folate found in them can prevent neural tube defects from occurring in newborns.

DIRECTIONS

Eat directly.

Hibiscus with sweet and sour taste is very easy to eat, so it’s a favorite snack that almost people prefer.

NOTE

People with low blood pressure should limit the use.

Don’t eat more than 20g per day.

INGREDIENTS:

75% Hibiscus.

25% sugar

With product from Kentary, you do not have to worry about the amount of sugar or the qualities of products because Kentary guarantees that:

  ❌No preservatives

  ❌No aroma compound

  ❌No genetically modified (Non GMO)

Have a nice day!