Preventing Esophageal Cancer By Eating Strawberry

Fruits and vegetables are rich in anti-cancer nutrients. The more color the food has, the more nutrients it contains. These foods also help you achieve your desired weight and maintain it for a healthy body. Weight gain means an increased risk of many cancers, including colon, esophagus and kidney cancer. Eat a variety of vegetables and fruits, especially those with green, red, or orange colors and dark vegetables. Today, Kentary will introduce to you when eating a lot of strawberries can prevent esophageal cancer.

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Eating more strawberries prevents esophageal cancer

Studies show that eating a lot of strawberries prevents esophageal cancer

TT – A information from the 102nd annual meeting of the American Association for Cancer Research (AACR) has revealed that the active ingredients in strawberries can help prevent esophageal cancer.

Based on the positive results of active ingredients in strawberries in animals tested, scientists at Ohio State University (USA) conducted a small study on 36 average age people. 54, with pre-cancerous esophageal lesions.

Participants were fed about 57g of frozen dried strawberries per day, and had a biopsy of the esophagus before and after the study to evaluate cancer progression.

Results showed that cancer progression was slowed down in most patients (about 94%) when eating strawberries.

According to the researchers, it is possible that compounds found in strawberries such as vitamins, folic acid, and minerals inhibited the activation of NMBA, a substance considered to be esophageal carcinogen.

Strawberries have phytochemicals known as ellagic acid. This powerful antioxidant can actually fight cancer in many ways at the same time, including inactivating certain carcinogens and slowing the growth of cancer cells. 

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A healthy body helps our family to be happier

The use of dried strawberries

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Kentary strawberries are the favorite snack of many families

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Strawberries help prevent diabetes and constipation

Strawberries help prevent cancer

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Western lanyard is very good for pregnant women

While strawberries are good, people with current kidney or gallbladder problems should avoid strawberries, as they contain a sizable amount of oxalate – an indigestible substance that, if eaten in excess, can crystallizes in body fluids and causes unwanted problems. Oxalates also interfere with calcium absorption. If you are in need of calcium for bone problems, eat strawberries 2-3 hours before taking a calcium supplement.

Come to Kentary products, you can be assured of the quality. If you buy dried strawberries, please contact Kentary! Kentary vows to be a bridge from safe food to your health. Click here to purchase dried strawberries, preservatives free.

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